Brunch

Fresh Fruit Display • Mini Muffins • Yogurt Parfaits • Morning Times’ Chicken and Waffle Bites • Deviled Eggs • Mini French Toast Skewers • Raleigh Times’ Shrimp & Grits Cups • Mini Biscuit Bar with Sausage Gravy, Country Ham, Honey Butter, Strawberry Jam, Sausage Patties

Meat and Cheese Plate

Chef's selection of artisan cheeses, fruit, nuts and cured meats served with assorted crackers
Dessert Display

Served with: Assortment of Brownies • Mini Lemon Cakes • Oreo Bars • Mini Strawberry Shortcakes
Mimosa Bar

Orange Juice • Cranberry Juice • Mango Juice • Fresh Strawberry • Raspberry Drop-Ins
Sitti Hummus

Purée of chickpeas whipped with tahini, garlic and lemon juice, served with pita and choice of a vegetable tray
Coffee Station

Regular and Decaf Coffee • French Vanilla, Chocolate and Hazelnut Syrups • Salted Chocolate Caramel Sauce • Creamer • Sweetener

Brunch

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